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The bacon snack
It is hard to resist the hearty aroma of bacon – and, with their delicate puff pastry made with creamy butter, these bastoncini make a perfect rustic accompaniment for an aperitif or a snack between meals.
WHEAT flour, BUTTER 23%, natural bacon aroma 5,6% (contains LACTOSE), yeast, salt, skimmed MILK powder, BARLEY malt flour.
The most up-to-date information regarding ingredients, allergens and nutritional values can be found on the product packaging available in stores.
1968 kJ / 469 kcal
of which saturates
of which sugars